SOROLLA H+O FSC™ CERTIFIED SH-9020 PET30
 

SOROLLA H+O FSC™ CERTIFIED SH-9020 PET30

E540092U31
CodiComercial:

Edition: 4
Date of approval: 12/12/2019

Belongs to the collections

  • The Art of Luxury Labelling

Technical datasheet

Front Label
Reference SOROLLA H+O FSC™ certified
General characteristics

Pure ECF pulp paper with an special treatment that ensures a high opacity in wet conditions. Wet strength.

Facestock is FSC™ certified (FSC Mix AEN-COC-000015). FSC Certification ensures that products are made from responsibly managed forests.

Grammage (gr/m2) ISO 536 98
Thickness (µm) ISO 534 120
Adhesive
Reference SH-9020
General characteristics

Water-based permanent acrylic adhesive. Good adhesion to polar surfaces in wet conditions and low temperatures. Especially designed for glass bottles, with excellent resistance to immersion in water/ice. It is not repositionnable.

Tack (N) glass FTM-9 >11
Cohesion (h) 1kg FTM-8 >2
Labelling temperature (ºC) >5ºC
Usage temperature (ºC) -20ºC/+80ºC
Support
Reference PET30µ
General characteristics

Clear polyester film.

Grammage (gr/m2) ISO 536 42
Thickness (µm) ISO 534 30

 Schemes

Ice bucket

 Ice bucket

Fridge

 Fridge

Wet opacity

 Wet opacity

Additional information

For small diameters applications pre-test are recommended.

We recommend the reels to be wound with the face side out. The test of resistance to immersion in water-ice is carried out by sticking a blank(unprinted) label on a standard glass bottle. Two days after the label is stuck on, it is submerged in an ice bucket containing icy water for a minimum period of 4 hours and its resistance to immersion is checked.

Uses and applications

Recommended for high speeds labellings. Specially designed for product labels of high added value bottled in glass (wine, licquors,champagne, oil, water,....)

Shelf life

2 years, under storage conditions as defined by FINAT section 2.5 (20-25ºC, 40-50% RH).Prolonged storage at higher temperatures and/or humidity levels will shorten the shelf life of the product.

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