COUTURE WHITE FSC™ certified SH-9020 PET30
 

COUTURE WHITE FSC™ certified SH-9020 PET30

K56YMSM1SA
CodiComercial:

Edition: 4
Date of approval: 06/03/2020

Belongs to the collections

  • The Art of Luxury Labelling

Technical datasheet

Front Label
Reference COUTURE WHITE FSC™ certified
General characteristics

Uncoated embossed paper featuring a textile finish. Facestock is FSC™ certified (FSC Mix ICILA-COC-000382). FSC Certification ensures that products are made from responsibly managed forests.

Grammage (gr/m²) ISO 536 95
Thickness (µm) ISO 534 125
Adhesive
Reference SH-9020
General characteristics

Water-based permanent acrylic adhesive. Good adhesion to polar surfaces in wet conditions and low temperatures. Especially designed for glass bottles, with excellent resistance to immersion in water/ice. It is not repositionable.

Tack (N) glass FTM-9 >11
Cohesion (h) 1 Kg FTM-8 >2
Labelling temperature (°C) >5
Usage temperature (°C) -20/+80
Support
Reference PET30
General characteristics

Silicone coated polyester film.

It offers high clarity, consistent thickness, is thermostable and generally dimensionally stable. It presents good die-cut properties and very high speed conversion and dispensing.

Grammage (gr/m²) ISO 536 42
Thickness (µm) ISO 534 30

Schemes

 Schemes

Ice bucket

 Ice bucket

Fridge

 Fridge

Wet opacity

 Wet opacity

Neck Label

Not recommended.

Additional information

For small diameters applications pre-test are recommended.

We recommend the reels to be wound with the face side out. The test of resistance to immersion in water-ice is carried out by sticking a blank(unprinted) label on a standard glass bottle. Two days after the label is stuck on, it is submerged in an ice bucket containing icy water for a minimum period of 4 hours and its resistance to immersion is checked.

Uses and applications

Specially designed for product labels of high added value bottled in glass (red wine,licquors).

Shelf life

2 years, under storage conditions as defined by FINAT section 2.5 (20-25ºC, 40-50% RH). Prolonged storage at higher temperatures and/or humidity levels will shorten the shelf life of the product.

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