Thermal Top Premium FSC™certified RH-4000 CC62


Edition: 3
Date of approval: 27/02/2020

Belongs to the collections

  • Industrial & Synthetic

Technical datasheet

Front Label
Reference THERMAL TOP PREMIUM FSC™ certified
General characteristics

Premium sensitivity top coated and back barrier thermal paper, produced without bisphenols (BP free). Good resistance to moisture, oil and fat. Facestock is FSC™ certified (FSC Mix AEN-COC-000015). FSC Certification ensures that products are made from responsibly managed forests.

Grammage (gr/m2) ISO 536 72
Thickness (µm) ISO 534 72
Whiteness (%) ISO 2470 87
Dry opacity (%) ISO 2471 85
Maximum printing speed (mm/sec) 200
Image density (typical) 1,2 O.D.
Imaging colour negro/black
Reference RH-4000
General characteristics

Permanent acrylic water- washable adhesive. Especially developed for wash off in alkaline water for glass bottle recycling. NOT recommended for ice bucket.

Tack (N) glass FTM-9 >10
Cohesion (h) 1kg FTM-8 >2
Labelling temperature (ºC) >+5ºC
Usage temperature (ºC) -5ºC / +65ºC
Reference CC62
General characteristics

Supercalendered glassine paper, cream.

Grammage (gr/m2) ISO 536 56
Thickness (µm) ISO 534 49
Transparency (%) ISO2469 48
Tensile strength MD/CD (KN/m) ISO 1924 MD(KN/m) >5 - CD (KN/m) >2


Grease Resistance

 Grease Resistance

Additional information

Longer therm contact with moisture, oil, fats or plasticizers and exposure to intense sunlight  may cause image fading.

Uses and applications

Thermal labels where resistance to oil, fats and moisture is required. We recommend to wash off in hot ( 60-80ºC) alkaline water. The wash-off time will depend on the face material printing, wash-off conditions and if labels are stored for long periods of time or under UV exposure.The wash off properties may be reduced if labels are solid printed, varnished or overlaminated, because it will reduce the water absorption and the label wash off.


Direct Thermal

UV and water-base Flexo



Shelf life

2 years, under storage conditions as defined by FINAT section 2.5 (20-25ºC, 40-50% RH).Prolonged storage at higher temperatures and/or humidity levels will shorten the shelf life of the product.

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