Thermal Top Premium FSC™certified RF-20 CC62

E5900R2192
CodiComercial:

Edition: 5
Date of approval: 22/04/2020

Belongs to the collections

  • Industrial & Synthetic

Technical datasheet

Front Label
Reference THERMAL TOP PREMIUM FSC™ certified
General characteristics

Premium sensitivity top coated and back barrier thermal paper, produced without bisphenols (BP free). Good resistance to moisture, oil and fat. Facestock is FSC™ certified (FSC Mix AEN-COC-000015). FSC Certification ensures that products are made from responsibly managed forests.

Grammage (gr/m2) ISO 536 72
Thickness (µm) ISO 534 72
Whiteness (%) ISO 2470 87
Dry opacity (%) ISO 2471 85
Maximum printing speed (mm/sec) 200
Image density (typical) 1,2 O.D.
Imaging colour negro/black
Adhesive
Reference RF-20
General characteristics

Removable acrylic water based adhesive. Good long-term removability from a wide variety of surfaces.

The research centre ISEGA has given the adhesive RF-20  approval according to the European requirements for direct contact with dry and moist, non-fatty foodstuffs.

Tack (N) glass FTM-9 1-6
Peel (N/25mm) stainless steel FTM-1 1-6
Cohesion (h) 1kg FTM-8 >2
Labelling temperature (ºC) >0ºC
Usage temperature (ºC) -5ºC /+60ºC
Support
Reference CC62
General characteristics

Supercalendered glassine paper, cream.

Grammage (gr/m2) ISO 536 56
Thickness (µm) ISO 534 49
Transparency (%) ISO2469 48
Tensile strength MD/CD (KN/m) ISO 1924 MD(KN/m) >5 - CD (KN/m) >2

 Schemes

Grease Resistance

 Grease Resistance

Additional information

Longer term contact with moisture, oil, fats or plasticizers and exposure to intense sunlight may cause image fading.

Prolonged exposure to UV light may adversely affect clean removability. The product must be tested thoroughly before approval.

Uses and applications

Thermal labels where resistance to oil, fats and moisture is required.

Printing

Direct Thermal

UV and water-base Flexo

UV-Letterpress

UV-offset

Shelf life

2 years, under storage conditions as defined by FINAT section 2.5 (20-25ºC, 40-50% RH).Prolonged storage at higher temperatures and/or humidity levels will shorten the shelf life of the product.

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